Bring out the juiciness of chewy and hard-to-bite meat with this dual-sided meat tenderizer. Use the flat side to flatten the meat cuts to reduce the cooking time. The textured side is perfect for breaking down even the toughest proteins. Let the spices penetrate the chicken， steak， or veal using this meat mallet to make flavorful recipes.
- Durable and Sturdy
- Soft Rubber Handle
- Dual Sided Hammer
- Non-Stick Coating
- Rustproof
- BPA Free
- Metal
- Machine Wash
- Imported
Zulay LLC
1050 Kapp Dr Clearwater， 33765
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